Radar Armenia presents the foods in great demand in world cuisine and their composition. Can you cook by yourself and enjoy the warmth, the best taste, and the joy of the moment with your family? This time, we will present shrimp wrapped in ham.
Ingredients:
- 8 Caucasian shrimp
- salt
- Freshly ground pepper
- 8 thick-cut bacon slices (about 28.35 grams)
- 2 tablespoons of melted butter
- Preheat oven to 425°F.
Season the shrimp with salt and pepper and wrap each in 1 layer of bacon, securing with a chopstick.
Transfer to the prepared baking sheet and sprinkle with butter. Roast for 18-20 minutes until the bacon and shrimp are cooked.
